
A gorgeous sunrise greeted us as we prepped gear for our first dive on Atauro. A short boat ride to the training reef, but long enough to be cooking in our wetsuits in the morning sun. Lots of buddy checks and a roll off the boat into the most spectacular 26 degree, coral and tropical fish marine garden. A few refresher skills and a tour around the reef and it was time to head back to shore to get fresh air tanks.

Fresh tanks on board we headed back out to the ‘home’ reef directly offshore from our site. This wall reef allowed us to get a bit more depth and get a look at some amazing coral formations.

Gear and lunch all cleaned up, we sat back and were presented a session on plastics in our ocean prior to our first beach clean up. The stats are horrific and a real reminder of the plastic waste crisis we have got ourselves in.
A world renown shark conservationist and marine biologist David McGuire just happened to be on the island so came to in give us a lecture on the issues facing the destruction of shark species, especially due to the delicacy shark fin soup. The impact this is having on smaller species is a significant problem to smaller fish species and the whole marine ecological balance.
A sunset beach clean up and the resulting waste sort and recording finished the day and apart from a few games of cards later on we all slipped away to the huts for some dreams of the following days diving.























